Pastry

How to Make Homemade Pumpkin Puree: Easy, Fresh, and Perfect for Fall Recipes

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Jump to Recipe This post may contain affiliate links. As the leaves change and the air becomes crisp, there’s no better way to embrace fall than homemade pumpkin puree. While canned pumpkin is a convenient option, making your own from scratch adds an unbeatable freshness and flavor to your fall recipes. Whether you’re preparing pumpkin … Read more

Coffin De Muerte “Coffin of the Dead”: Raspberry Cheese Danish with a Spooky Design

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Introducing the Coffin De Muerte “Coffin of the dead”– a hauntingly delicious flaky pastry designed for those with a penchant for the macabre and a sweet tooth to satisfy. This sinisterly delightful pastry is perfect for spooky women (and men) who enjoy creating eerie yet scrumptious treats.