Jump to Recipe This post may contain affiliate links. As the leaves change and the air becomes crisp, there’s no better way to embrace fall than homemade pumpkin puree. While canned pumpkin is a convenient option, making your own from scratch adds an unbeatable freshness and flavor to your fall recipes. Whether you’re preparing pumpkin … Read more
Jump to Recipe This post may contain affiliate links. Fall is a magical season filled with cool breezes, vibrant leaves, and of course, pumpkins! As Halloween approaches, carving pumpkins becomes a cherished family activity. But what do you do with all those pumpkin seeds after carving? Don’t throw them away—those little seeds are a seasonal … Read more
Jump to Recipe This post may contain affiliate links. When it comes to birthday celebrations, a cake is always the star of the show. If you want to impress your guests with something a little different this year, why not try an easy Chocolate Tres Leches cake? This delightful twist on the traditional tres leches … Read more
Today, I found myself wandering through the bustling food hall Eat Your Heart Out at Durango Casino in Las Vegas, renowned for its diverse culinary offerings. There were so many choices of food to choose from. There was Irv’s Burgers, Prince Street Pizza, Uncle Paulies Deli, Vesta Coffee, Yu-Or-Mi Sushi, Fiorella Pastas, Shang Artisan Noodles, … Read more
Jump to Ratings I imagined going to the Tacos and Tamales Festival in Las Vegas would be sunny and full of delicious tacos. Well, I imagined one part of if correctly the tasty tacos. We had an unusual day of rain here in the desert. Despite the unexpected downpour, the spirit of adventure beckoned me … Read more
Jump to Recipe This post may contain affiliate links. Food has a magical way of transporting us back to simpler times. For me, few dishes evoke the warmth and comfort of my childhood like Hungarian Chicken Paprikash. With its rich, savory sauce and tender chicken, this classic dish holds a special place in my heart … Read more
Jump to Ratings Embark on a delightful journey with me as I delve into the tantalizing world of Korean snacks for the very first time, all thanks to a thoughtful gift from my husband. Join me as I unwrap each package, filled with anticipation and curiosity, ready to explore the flavors and textures that Korean … Read more
Jump to Ratings I’m taking the day off from cooking and visiting Nakata Market, a hidden gem in Las Vegas. On a scorching hot day, with the sun beating down mercilessly, I embarked on a quest for one thing and one thing only: Japanese snacks. And let me tell you, dear reader, that Nakata Market … Read more
Welcome to Cheongdam, a culinary oasis nestled near the heart of Las Vegas on Spring Mountain Road. As you step inside, you’re transported to a vibrant food hall where you can eat all your favorite foods. Cheongdam’s food hall is a gastronomic journey offering an eclectic array of dining experiences to tantalize every palate. From … Read more
Whether you’re a spice aficionado or just looking to elevate your dishes, garlic chili oil is a game-changer that can turn the ordinary into the extraordinary. If you also love Korean Gochugaru this is the chili oil for you. It is the perfect fusion of Korean Spices.
Garlic chili oil, also known as chili garlic oil or hot chili oil, is a flavorful and versatile condiment widely used in various cuisines, particularly in Asian cooking. It’s a simple yet potent infusion of oil with garlic and chili, delivering a spicy, aromatic punch to dishes.