Introducing the sizzling sensation of summer in a glass: the Sweet Heat Ranch Water. Crafted to treat your taste buds to an exhilarating experience on a sweltering day.
First, use a plate and add some tajin and salt to the plate. Make sure it is all mixed up.
Then take another plate and pour some honey on the plate.
Take your glass of choice and rim the glass with honey.
Now that it is sticky rim the glass with tajin and salt.
Place a couple of jalapeno slices in your glass.
Next, add ice to your glass about halfway.
Now you are going to add your tequila! Feel free to add as much tequila as you like but I like to add just about one shot (1oz).
Give it a stir!
I have some limeade premade but if you need limeade you can simply make it by squeezing about 6 limes and adding a spoonful of sugar. You can add as much sugar as you like as well. Once you have your limeade made pour about 2 oz of it into your glass. I pour to fill the glass 1/4.
Pop your Topo chico bottle and fill the glass just below the rim.
If you really want to impress your guest you can make a lime shot glass. Just take a lime and cut it in half. Then you are going to squeeze the juice out of the lime and then simply flip it inside out. Now you can put a toothpick through it so it sits on top of the glass or it will float on the drink. Now you can add a shot to the rind of the lime. Your guest can now take a shot or simply add the shot to the drink!